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Our lean, flavoursome British venison mince is a hugely versatile ingredient that works well as a substitute for beef in your favourite mince recipes, adding plenty of interest and depth of flavour. Check out our recipe pages for plenty of exciting ideas.
Cooking instructions
Brown the mince then use as you would beef in your favourite recipes.
Ingredients
100% Venison
Allergen statement
Any Allergens including cereals containing gluten, see ingredients in BOLD and CAPITALS.
Additional Warnings
Although every care has been taken to remove bones, some small pieces may remain.
May contain shot
Storage conditions
Storage - Keep frozen at or below -18oC. Defrost 24hrs before required use in a refrigerator. Once defrosted keep refrigerated at or below 4oC and use within 10 days. Do not refreeze.
Nutritional Info
NUTRITIONAL PER 100G SERVING
Energy Cal 145, Energy KJ 607, Fat 4.0g, Saturates 2.0g, Carbohydrates 1.0g, Sugars 0.2g, Protein 32.7g, Salt 0g