Pheasant Supreme (Skin On)

Pheasant Supreme (Skin On)

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2 Skin on boneless Pheasant Breasts with Wing.


100% Pheasant

Allergen Warning

Any Allergens including cereals containing gluten, see ingredients in BOLD and CAPITALS.

Cooking Instructions

Pan fry for 2 minutes each side then place in an oven at 200C/Gas mark 6 for 8 minutes or until cooked through. (63C/145F)

Additional Warnings

Although every care has been taken to remove bones, some small pieces may remain.

May contain shot

Nutritional Information

Nutritional Value Typical Values per 100g: Energy Cal 119, Energy KJ 505, Fat 1.9g, Saturates 0.39g, Carbohydrates 0g, Sugars 0g, Protein 27.1g, Salt 0g

Storage instructions

Storage - Keep frozen at or below -18C. Defrost 24hrs before required use in a refrigerator. Once defrosted keep refrigerated at or below 4C and use within 10 days. Do not refreeze.