Wild Boar Chilli and Garlic Sausages 400g Gluten Free

£5.99

Delicious Gluten-Free Wild Boar Chilli and Garlic Sausages

Please see Ingredients at the bottom of the page.

Benefits of Game Meat:
1. Wild & Natural
2. Hormone Free
3. Low in fat & Cholesterol
4. Low carbon miles

Minimum order of £35. FREE delivery on orders over £65. You can choose your delivery date at checkout. All items arrive Frozen and should be consumed within 2-3 days once defrosted

We offer a no quibble 100% money-back guarantee.


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SKU: WG0191 Category:

Remove all packaging, ensure thoroughly defrosted.

Oven:

200°C/Fan 180°C/Gas 6 Place on a baking tray in the centre of a pre-heated oven for 25-30 minutes. Turn occasionally.

Grill:

For best results, grill. Place under a pre-heated medium grill for 12-14 minutes. Turn occasionally. Temperature: Medium. Microwave: Not suitable for microwave cooking.

Wild Boar (60%), Pork, Water, Rusk (Dehydrated Potato Powder, Rice flour, Salt, Dextrose), Chilli and Garlic Seasoning (2%) (Salt, Spices & Spice Extracts, Dextrose, Dehydrated Garlic & Extract Preservatives E223 (SULPHITES), Dehydrated Peppers & Dehydrated Onion, Anti-Oxidant E301). Filled into a natural sheep skin casing. For allergens see ingredients in CAPITALS.

Nutritional per 100g

151 cal (634Kj), Fat (5.6g) of which saturates (1.8g), Carbohydrates (6.2g) of which sugars (0.3g), Protein (18g), Salt (0.3g)

Additional Warnings:

May contain SHOT. Although every care has been taken to remove bones, some small pieces may remain.

Storage

Keep frozen at or below -18C. Defrost in refrigerator. Once defrosted the product can be used within 2 days. Do not refreeze.
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