Pork & Pheasant Cold Large Pie

(3 customer reviews)

£5.99

Tender strips of pork and pheasant layered in hot water pastry. Delicious eaten cold, perfect for picnics and shoots.

Bronze Medal Winner in the British Pie Awards 2019.

Size Large- 454g. Serves up to 4 people.

Benefits of Game Meat:
1. Wild & Natural
2. Hormone Free
3. Low in fat & Cholesterol

FREE delivery on orders over £100. You can choose your delivery date at checkout. Delivered Frozen.

We offer a no quibble 100% money back guarantee.

As seen in The Times, Sunday Times, The Field, Country Life and many more
SKU: WG0056 Category:

18% pork, 18%pheasant, 14% pork back fat, WHEAT flour (With Calcium, Iron, Niacin & Thiamine) ,lard, water, Salt, Spices, Spice Extract. BUTTER, Gelatine, Dextrose, Stabiliser (E407), Potassium Chloride, Yeast Extract, Hydrolysed Vegetable Protein SOYA, Colour (E150d). salt,pepper,seasonings & EGG.

For allergens, including cereals containing gluten, see ingredients in BOLD and CAPITALS.

Additional Warnings

Although every care has been taken to remove bones, some small pieces may remain.

May contain lead or steel shot

Nutritional Per 100G Serving

Energy Cal364, Energy KJ 1522, Fat 25.5g, Saturates 10.2g, Carbohydrates 24g, Sugars 0.4g, Protein 11g, Salt 1.2g

Storage instructions

Keep frozen at or below -18oC. Defrost 24hrs before required use in a refrigerator. Once defrosted keep refrigerated at or below 4oC and use within 7 days. Do not refreeze.

Usage instructions

Consume from chilled do not reheat

3 reviews for Pork & Pheasant Cold Large Pie

  1. David Owen-Jones

    I ordered a number of pies recently. All of very top quality, meaty, no gristle and very short and tasty pastry and splendid value. I highly recommend this company. The delivery was excellent bearing in mind the current difficulties and well boxed with ice packs. The box I saved because it is ideal for picnics!

  2. Alicia

    Absolutely delicious – crisp hot water crust, not too thick, just the right amount of jelly and a beautifully seasoned filling.

  3. Neil

    Nice crust, good quality pie, the best I have had since lockdown when all the quality pork pie makers stopped their essential work.

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