Ingredients
Grouse Breast (26%), Chicken Liver (25%), Margarine [vegetable oils (non hydrogenated): palm oil* and palm kernel oil*, rapeseed oil, water, salt, emulsifier – polyglycerol esters of fatty acids], (23%), Rehydrated Onion Powder (water, onion Powder), (15%), Parsley (1%), Marjoram Herb (1%), Brandy (1%), Thyme (1%), Garlic Puree Frozen (0.5%), Salt (0.5%), Black Pepper (0.1%), Game seasoning (White Pepper (0.06%), Cloves (0.01%), Ginger (0.01%), Nutmeg (0.01%), Coriander Leaves (0.01%))
*RSPO approved
Any Allergens including cereals containing gluten, see ingredients in BOLD and CAPITALS.
Additional Warnings
Although every care has been taken to remove bones, some small pieces may remain.
May contain lead or steel shot
Nutritional Information
Nutritional Value Typical Values per 100g
Energy Cal 297, Energy KJ 1235, Fat 20.2g, Saturates 9.8g Carbohydrates 13.2g, Sugars 1.2g, Protein 14.1g, Salt 1.05g
Storage instructions
Storage – Keep frozen at or below -18oC. Once thawed keep in fridge 5°c & use by 21 days, once opened use within 2 days.
Usage instructions
Defrost thoroughly before use.
clifton-gould –
was rather too sweet and too rich to finish we ate it with biscuits and bread
Steven Vince –
Wonderful taste when spread on hot or cold toast, I found it quite addictive, in a good way
Robert Jamieson –
Absolutely delicious! My wife and I enjoyed it for lunch today on slices of freshly baked white sourdough bread. Cannot wait to try the other products in our order which arrived beautifully packaged, chilled and in perfect condition!
Alex Masidlover –
Superb pate, we struggle to find pates without pork; and always try them when we find them – this is the best one we’ve found in years!