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remove all packaging, ensure thoroughly defrosted. To roast, preheat the oven to 220°C, gas mark 7. Place the bird in a roasting tin. Cook in the centre of the preheated oven for 50 minutes. Baste frequently during cooking. The juices should run clear when the bird is cooked. Note cooking appliances may vary.
Do not reheat once cooled.
Easy Carve Pheasant
£8.39
Whole Pheasant, Stuffed with Wild Boar and Apricot sausage meat. Formed into an attractive plump joint finished with two poultry bands and a lattice of bacon. All bones but the legs removed.
850g Minimum Weight
Benefits of Game Meat:
1. Wild & Natural
2. Hormone Free
3. Low in fat & Cholesterol
4. Low carbon miles
Minimum order of £35. FREE delivery on orders over £65. You can choose your delivery date at checkout. All items arrive Frozen and should be consumed within 2-3 days once defrosted
We offer a no quibble 100% money-back guarantee.
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Ingredients
UK Pheasant (70%), Wild Boar and Apricot Stuffing (24%) (Wild Boar (60%), Pork (16%), Water, Apricots (6%), Rusk (potato powder, rice flour, salt, dextrose) salt, spices, demerara sugar, herbs, dehydrated onion, potato starch, preservative sodium metabisulphite E223. UK Bacon Garnish (5%)
Allergen statement
Any Allergens including cereals containing gluten, see ingredients for details.
Additional warnings
May contain lead or steel shot.
Nutritional Information
Nutritional per 100g
Energy kcal 574, Energy KJ 146, Fat(g) 4, Saturates (g) 0.9, Carbohydrates (g) 0, Sugars (g) 0, Protein (g) 24, Salt (g) 0.3.
Storage instructions
Storage – Keep frozen at or below -18oC. Defrost 24hrs before required use in a refrigerator. Do not refreeze.
Spencer Lord –
Great, Easy to cook and very tasty
Caroline Carpenter –
Absolutely gorgeous – I’ve ordered another 6. So easy to cook and serve, pheasant meat delicious and the boar stuffing superb. Serves 2 well.
Andrew Collier –
This really was excellent. Loads of meat and really easy to prepare. Very good value.
Jenny Bruffell –
Easy carve pheasant- absolutely delicious. Will definitely be ordering this again.
ALISON MEEK –
Marvellous! This is second time we have had this Pheasant, but this time I cooked it in my Air Fryer and it was perfect! I surprised myself, just as tender and juicy as cooked in the oven. This is top of my list now whenever I order 🙂