- Thaw product under refrigeration thoroughly before reheating.
- Remove all packaging before placing in the oven.
- Oven Bake: Put on baking tray in the centre of the preheated oven 190oC/375oF/Gas mark 5 for 20-25 mins. For fan assisted ovens cooking times should be reduced.
DO NOT REFREEZE ONCE DEFROSTED, ONLY REHEAT ONCE.
These are guidelines only. Ensure product is piping hot, cooked throughout before serving
Water, Pheasant meat (20%), WHEAT flour [calcium carbonate, iron, niacin, thiamin], Potato Flake [Potato, Emulsifier: E471], Margarine [Sustainable Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: E471, Natural Flavouring, Colours: E100 & E160b], Shortening [Sustainable Palm Oil, Rapeseed Oil], Cream [MILK], Cheddar Cheese [MILK], Peas (2%), Carrot (2%), Onion (2%), Turkey [Turkey (95%), Salt, Potato Starch, Stabiliser: E451, Dextrose, Preservative: E250, Antioxidant: E301 & E392, Pepper, Smoke Flavouring], Beef Flavour Bouillon [Salt, Thickener: E1422, Maltodextrin, Sugar, Flavourings, Onion Powder, Colour: E150c, Rapeseed Oil], Thickener: E1422, Black Pepper, Glaze [MILK Protein, Maltodextrin, Dextrose, Maize Starch, Sugar, Colour: E160a], Colour: E150c, Salt, Ground Bay Leaf, White Pepper
Any Allergens including cereals containing gluten, see ingredients in BOLD and CAPITALS.
Although every care has been taken to remove bones, some small pieces may remain.
May contain lead or steel shot
Nutritional Value Typical Values per 100g
Energy kcal 177, Energy KJ 735, Fat 8.1g, Saturates 3.7g, Carbohydrates 16.2g Sugars 0.6g, Protein 8.7g, Salt 0.4g
Storage – Keep frozen at or below -18oC. Once defrosted keep refrigerated at or below 4oC and use within 3 days. Do not refreeze