1lb Game Pie

£9.99

Mixed Game Pie – Layers of Venison, Home Cured Smoked Bacon, Pheasant, Partridge and Wild Boar Sausage Meat

‘Cold Cut’ seasoned Pheasant, Pork and Venison filling encased in a traditional hot water crust pastry

1lb pie

 

 

Benefits of Game Meat:
1. Wild & Natural
2. Hormone Free
3. Low in fat & Cholesterol
4. Low carbon miles

Minimum order of £35. FREE delivery on orders over £65. You can choose your delivery date at checkout. All items arrive Frozen and should be consumed within 2-3 days once defrosted

We offer a no quibble 100% money-back guarantee.


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As seen in The Times, Sunday Times, The Field, Country Life and many more
Delivered in 100% recyclable packaging including wool liners

SKU: WG0303 Categories: ,
  1. Remove all packaging, ensure thoroughly defrosted,

Ingredient Declaration:

Ingredients: Flour, Pheasant (17%), Pork Mince (16%), Venison (14%), Lard, Water, Pork belly, Rusk (WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), salt, raising agent (E503(ii)), Butter (MILK), Seasoning, Salt, WHEAT Flour (Calcium, Iron, Niacin & Thiamine), Spices, Yeast Extract (SULPHITE), Stabilisers (Diphosphate E450), Preservative E221 (SULPHITE), Dextrose, Sugar, Antioxidant (Ascorbic Acid), Natural Flavourings, Colour (Carmine), Salt, Smoked Bacon Cure (salt, caster sugar, smoke flavour, demerara sugar, preservatives: E251, E250, acidity regulator: E500, processing aids: vegetable oil, E551), sage, thyme, EGG. For allergens see ingredients in CAPITALS.

Additional Warnings

Although every care has been taken to remove bones, some small pieces may remain.

May contain lead or steel shot

Nutritional Info

Energy kcal 188, Energy KJ 792, Fat 7.3g, Saturates 2.9g, Carbohydrates 20.5g, Sugars 0.3g,

Protein 14.7g, Salt 1.0g.

Storage instructions

Keep frozen at or below -18oC. Defrost 24hrs before required use in a refrigerator. Once defrosted keep refrigerated at or below 5oC and use within 4 days and eat cold. Do not refreeze.

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