Partridge Recipes

  • Partridge with apple and cider sauce

    by Copper Bay Creative
    Partridge season runs from September 1 to February 1, so now is the perfect time to stock up your freezer with these wonderful little birds. They’r...

  • Partridge & Sausage Casserole

    by Copper Bay Creative
    This hearty partridge and sausage casserole is perfect during those cold winter months. If you don’t have time to prepare the stock, you can always...
    Posted in game recipes, partridge recipes, sausage casserole

  • 'Potted' Partridge

    by Copper Bay Creative
    With Christmas just around the corner, it’s time to start thinking about recipe ideas for the festive period. This potted partridge recipe can be p...
    Posted in partridge recipes, pate recipe

  • Partridge & Pheasant Coq Au Vin

    by Copper Bay Creative
    Try out this hearty supper during the colder Autumn months – partridge and pheasant coq au vin. The guns’ favourite! Deliciously tender meat in a r...
    Posted in coq au vin, game recipes

  • Tom's Pot Roast Partridge with Blackberries

    by Copper Bay Creative
    A surprisingly quick and easy dish of roast partridge with blackberries, which serves as a delicious dinner or an impressive dinner party dish. Jus...
    Posted in game recipes, partridge recipes

  • Partridge Summer Salad With Blueberries

    by Copper Bay Creative
    The perfect summer salad, incorporating lovely, fresh blueberries for a tasty al-fresco lunch or light dinner. Partridge doesn’t just have to be us...
    Posted in game recipes, partridge salad, summer salad

  • Pheasant & Partridge Marengo

    by Copper Bay Creative
    A French dish traditionally made with chicken slowly cooked in a tomato and garlic sauce for extra tender meat. We’ve chosen pheasant and partridge...
    Posted in game recipes, Pheasant & Partridge

  • Pheasant, Partridge, Lemon & Olive Tagine

    by Copper Bay Creative
    A delicious Moroccan feast – Pheasant, Partridge, Lemon & Olive Tagine. Perfect to try out during the summer months, opt for pheasant and partr...
    Posted in game recipes, lemon and olive tagine, tagine recipe

  • Harissa & Preserved Lemon Roasted Partridge

    by Copper Bay Creative
    This deliciously different Wild and Game recipe uses partridge, as an alternative to chicken, roasted in harissa and preserved lemons. Harissa is a...
    Posted in game recipe, patridge